Monstera Swiss Cheese Kokedama
Monstera Swiss Cheese Kokedama
Monstera Swiss Cheese Kokedama
Monstera Swiss Cheese Kokedama
House Plant Shop

Monstera Swiss Cheese Kokedama

4_MONSTERA_SWISS_CHEESE_KOKEDAMA_WHITE.VASE

$59.99
/
zzgl. Versandkosten
Color
24 auf Lager
  • Botanical Name: Monstera adansonii
  • Common Name(s): Adanson's monstera, Swiss cheese vine, five holes plant
  • Description: The Swiss Cheese plant, gets its name from its large, heart-shaped leaves, which become covered with holes that resemble swiss cheese as it gets older. Part of the Araceae family that's native to South and Central America, this Monstera is easy to grow and loves to climb and grow upwards.

    Kokedama is a ball of soil, covered with moss, on which an ornamental plant grows. The idea has its origins in Japan, where it is a combination of the nearai bonsai and kusamono planting styles.

(For best results and care of your Kokedama, immerse it in water for 1 or 2 minutes in a tray every 2 or 3 days. Do not expose it to direct sunlight, place it in a ventilated place.)

Testimonials

★★★★★

This shop has great customer service. Although they mainly sell pots they also have a few plants to sell. I bought one of these plants and it shipped very fast. The plant I received is beautiful but it was the wrong plant. I contacted the shop right away. I told them I will keep the plant but I’d still want to buy the one I wanted. The plant I wanted also cost less so I offered to pay the difference too. The shop apologized for the mistake and said they will send the right plant right away and to keep the plant i already received. I thought that was awesome, thoughtful and very professional and that goes a long way. Thank you so much and I really appreciate that.

Blesi
Kahului,Hi
★★★★★

Simply a beautiful and artistic Peety pot. Will be the pot for an Adenia metamorpha and the two will definitely display awesome artistry.

John
Los Angeles, CA